Hors d’Oeuvres

Priced per each piece
Suggested Quantities: per person Light – 6 to 8  /  Medium – 10 to 14  /   Heavy – 16 to 20

Cold Selections

• Assorted Canapes 2.00
  • Beef & Goat Cheese, Shrimp Cucumber Rounds,
    Chicken salad with Almonds, Salami Pinwheels,
    Cumin Crab Sweet Pepper
• Melon Wrapped in Proscuitto 1.50
• Finger Sandwiches 1.25
• Iced Jumbo Shrimp 2.00
• Vegetarian Spring Rolls 2.00
• Fresh Mozzarella and Tomato Skewers 1.50
• Roast Beef & Goat Cheese Points 1.50
• Mediterranean Bruschetta in Phyllo Cups 1.25
• Southern Ceasar Double Eggs 1.50
• Tuna Poke 2.25
• Summer Strawberry Bites  1.00

Hot Selections

• Crab Stuffed Mushrooms       2.00
• Scallops Wrapped in Bacon*  2.00
• Swedish or Italian Meatballs 1.25
• Assorted Petite Quiche 2.00
• Coconut Chicken 2.00
• Coconut Shrimp* 2.25
• Chicken Wings 1.25
  Buffalo, Teriyaki or Garlic Jerked
• Mini Beef Wellingtons* 2.25
• Thai Beef Skewers 2.00
• Pigs in a Blanket* 1.25
• Fried Ravioli with Marinara 1.50
• Pork Wonton 1.50
  with Pineapple Chili Sauce*
• Phyllo Bites 1.50
  Buffalo Chicken, Mediterranean or SpinachDip
• Raspberry & Brie Puffs* 1.75
• Asian BBQ Shrimp 2.00
• Garlic Knots with Marinara 10.00 (50 Knots per order)
• Thai Chicken Satay 1.75
• Petite Crab Cakes 2.00

All prices are subject to change and are exclusive of sales tax and applicable service charge.
*Items must be ordered in quantities of 50 each.